New Products

Chinese Cooking Made Easy plus Riceland Rice Cook Book, 2 Booklets, 1976. 1st Edition. Paperback. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. ... more info

Chinese Cut-Paper Designs by Theodore Menten. Published by Dover Publications Inc, New York, NY, 1975. 1st Edition. Paperback. Size 4to (up to 12'' ... more info

Chinese Designs published by Jane Sead Publishers, Philadelphia, PA, 1959. Revised Edition. Paperback. Size 8vo (up to 9-1/2'' tall). Condition: Nr ... more info

Chinese Designs by Elaine Hill. Published by Search Press Ltd, Turnbridge Wells, Kent, UK, 2003. 1st Edition. Paperback. Size 4to (up to 12'' tall). ... more info

Chinese Dim Sum by Wei-Chuan Cultural and Educational Foundation. Published by Chin Chin Publishing Co Ltd, Taipei, Taiwan, Dec 1996. 1st Edition 7th ... more info

Chinese Lessons: five Classmates and the Story of the New China by John Pomfret. Published by Henry Holt & Co, New York, NY, 2006. 1st Stated ... more info

Chinese Oriental Designs Leaflet 123 by Marsha McKerr. Published by Leisure Arts, Little Rock, AR, 1978. 1st Edition. Paperback. Size 4to (up to 12'' ... more info

Chinese Rugs Designed for Needlepoint by Maggie Lane. Published by Charles Scribner's Sons, New York, NY, 1975. 1st Edition1st Printing. Hardbound, ... more info

Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking published by Simon & Schuster, New York, NY, 1981. 1st ... more info

Chinook The Cinnamon Cub by Allen Chaffee. Published by Milton Bradley Co, Springfield, MA, 1924. 1st Edition. Hardbound, no DJ. Size 12mo (up to ... more info