Fondue, Chafing Dish and Casserole Cookery

Fondue, Chafing Dish and Casserole Cookery by Margaret Deeds Murphy. Published by Hawthorn Books Inc, New York, NY, 1969. 1st Edition (Not Stated). Hardbound, no DJ. Size 8vo (up to 9-1/2'' tall). Condition: Good. Two tears in cloth covered spine, edge & corner wear to boards, overall content excellent. 290 Pgs. Drawings by Norman Pomerantz. The recipes presented here for use in the fondue pot, the chafing dish, and the casserole will encourage those who are hesitant about cooking and will give new ideas and new approaches to those familiar with the art of preparing and serving food. Description text copyright 2005 BooksForComfort. Item ID 9928.