Garlic, A Book of Recipes

Garlic, A Book of Recipes written & published by Lorenz Books/Anness Publishing Ltd, New York, NY. 1st Edition. Hardbound, Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Fine in Good- DJ. 64 Pgs. ISBN 1859672426. Garlic has been linked for centuries with folklore, medicine, and rugged country cooking. This book contains over 30 recipes for soups, appetizers, main courses, and pasta, pizzas, grains, and vegetable dishes all incorporating the use of garlic as a central ingredient. Includes step-by-step cooking tips and techniques throughout and color photos. Recipes by Anne Nichols and Nicola Diggins. Description text copyright 2007 BooksForComfort. Item ID 16053.