Festival of Meat Cookery

Festival of Meat Cookery by Jan McBride. Published by Western Publishing Co Inc, New York, NY, 1971. 1st Edition. Spiral Binding. Size 4to (up to 12'' tall). Condition: Good. Some inked notes by orig owner. 95 Pgs. A creative anthology - more than 200 recipes - shopping and freezing tips - serving ideas. Published by Wilson & Co., Inc. (third largest meat packer in the USA). Photographs by George Ratkai and William K. Sladcik, Artist Joan Blume. Contents include: Introduction; Basic Met Cuts; Carving Guide; Beef; Pork; Lamb and Veal; Poultry; Company; Appetizers, Snacks and Salads; and Barbecue. Description text copyright 2000 BooksForComfort. Item ID 1558.