The Boston Cooking School Cook Book

The Boston Cooking School Cook Book by Fannie Merritt Farmer. Published by New American Library, Garden City, NY, 1945. 7th Revised Edition. Hardbound, no DJ. Size 8vo (up to 9-1/2'' tall). Condition: Repair Needed. Spine loose. 824 Pgs. Seventh edition, completely revised by Wilma Lord Perkins. With new illustrations. Description text copyright 2000 BooksForComfort. Item ID 1103.