Feasting Free on Wild Edibles

Feasting Free on Wild Edibles by Bradford Angier. Published by Stackpole Co, Harrisburg, PA, 1972. Book Club Edition. Hardbound, Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine in Chipped DJ. 313 Pgs. A one volume edition of Free for the Eating and More Free-for-the Eating Wild Foods. More than 500 ways to banquet on nature's bounty. Illustrated with line drawings. Description text copyright 2003 BooksForComfort. Item ID 6684.