Coffee Cuisine

Coffee Cuisine by Diane De Lorme Mac Millan. Published by Artists & Writers Publications, San Rafael, CA, 1972. 1st Edition. Paperback. Oblong. Condition: VG. Crease in front cover, some edge wear to covers, overall content excellent. 126 Pgs. Roasting, Grinding, Brewing, Serving, Drinking. Contents: The history of coffee; Evolution of a cup of coffee; Botanical background; Coffee reference table; Preparing the perfect brew; Purchasing coffee beans; Abbreviations and coffee measuring terms; Coffee making chart; Coffee recipes, Beverages; The magic drink in main dishes; Mocha's happy tree, Desserts; and Bibliography. Illustrated by Dennis Redmond. Description text copyright 2007 BooksForComfort. Item ID 14280.