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Out of Vermont Kitchens, Revised Edition

  • Model: 4389
  • Shipping Weight: 1lbs
  • Manufactured by: St Paul's Curch Burlington VT

$17.00

Out of Vermont Kitchens, Revised Edition by St Paul's Curch Burlington VT. Published by George Little Press Inc, Burlington, VT, 1967. Revised Edition 7th Printing. Spiral Binding. Size 8vo (up to 9-1/2'' tall). Condition: Good. Orig owners address label inside front cover. Gift dedication in ink inside front. Outer edge of front cover stained. Content in excellent condition. 360 Pgs. Recipes presented in a reproduction of individual's handwriting with line drawings. Recipes include Beverages; Appetizers; Soups; Bread; Fish, fowl and game; Meat; Vegetable and luncheon dishes; Cheese and eggs; Men's dishes; Salads and dressings; Pastries; Desserts; Sauces; Cakes; Cookies; Candies; Pickles and Preserves; and Food for 100 people. Description text copyright 2001 BooksForComfort. Item ID 4389.
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