Ice Creams & Sorbets, Cool Recipes

Ice Creams & Sorbets, Cool Recipes by Lou Seibert Pappas. Published by Chronicle Books, San Francisco, CA, 2005. 1st Edition1st Printing. Hardbound, Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Fine in Good DJ. 96 Pgs. ISBN 0811846032. LCCN 2004007357. Photographs by Victoria Pearson. This book offers nearly 50 recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, and bittersweet chocolate; contemporary delights such as Lavender-Honey Ice Cream and Lemongrass-Wine Ice; and sinfully exquisite treats like White Chocolate-Framboise Truffle Gelato. Includes handy ingredient guides, serving tips, and the rundown on how to select and use ice cream makers. Description text copyright 2011 BooksForComfort. Item ID 24451.