Ground Beef and Outdoor Cooking

Ground Beef and Outdoor Cooking. Mary Anne Richards, Editor. Published by Favorite Recipes Press, Montgomery, AL, 1969. 1st Edition. Hardbound, no DJ. Size 4to (up to 12'' tall). Condition: VG. Some edge wear, sm nick in center front spine edge, overall content excellent. 382 Pgs. Favorite recipes of Home Economics Teachers. Over 1000 exciting ways to glamorize America's favorites. Contents includes: Ground Beef; Festive Meat loaves; Outdoor Entertaining; Outdoor Cooking; Vegetables on the Grill; foil-grilled Fish; Outdoor Cooking Equipment: Soups and Stews; Sandwiches; Marinades and Sauces; Meatballs; Patties; Pies; Loaves; Casseroles; and Top of the Stove. Description text copyright 2010 BooksForComfort. Item ID 23842.