The Meats Cookbook

The Meats Cookbook by Southern Living. Published by Favorite Recipes Press, Louisville, KY, 1971. 1st Edition (Not Stated). Hardbound, no DJ. Size 4to (up to 12'' tall). Condition: VG. Stain top of all pages, content not affected. 192 Pgs. LCCN 43-162979. Recipes for Beef, Pork, Lamb and Mutton, Veal, Game Meat, Specialty Meats, Combinations Meets, and Sauces and Marinades. Illustrated with black and white photographs. Description text copyright 2005 BooksForComfort. Item ID 8129.