Recipes: The Cooking of the Caribbean Islands

Recipes: The Cooking of the Caribbean Islands written & published by Time-Life Books, New York, NY. Edition Not Stated. Spiral Binding. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Edge wear, content excellent. 144 Pgs. From the Foods of the World series. Cookbook only. Illustrations by Robert Geissman. Description text copyright 2005 BooksForComfort. Item ID 8236.