The Margaret Rudkin Pepperidge Farm Cookbook

The Margaret Rudkin Pepperidge Farm Cookbook by Margaret Rudkin. Published by Atheneum, New York, NY, 1963. 1st Stated Edition. Hardbound, no DJ. Size 4to (up to 12'' tall). Condition: Nr Fine. Orig owners name in ink inside front cover. 440 Pgs. LCCN 63-17862. Illustrations by Erik Blegvad. Autobiography of author and history of Pepperidge Farm Company. Part One: Childhood. Part Two: Country Life. Part Three: Pepperidge Farm. Part Four: Cooking From Antique Cookbooks. Part Five: Ireland. Some of these recipes are amusing, some elaborate, some just plain and easy. Description text copyright 2011 BooksForComfort. Item ID 25693.