Bean Pea & Lentil Cookbook

Bean Pea & Lentil Cookbook by Maria Luisa and Jack Denton Scot. Published by Consumer Reports Books, Yonkers, NY, 1991. 1st Edition. Spiral Binding. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 216 Pgs. ISBN 0890433631. LCCN 90-22362. Legumes - beans, peas, and lentils - are inexpensive, easy to prepare, and rich in vitamins and protein but low in calories, fat, and sodium. This book offers 150 delicious and imaginative recipes, ranging from casseroles to salads, soups to side dishes, appetizers to entrees. It's a boon of busy cooks as well as for those who want healthy, economical, and delicious meals for the entire family. Description text copyright 2015 BooksForComfort. Item ID 30406.