The Complete Cheese Cookbook

The Complete Cheese Cookbook by Dorothy Holland. Published by Benjamin Co Inc, New York, NY, June 1976. 1st Edition 8th Printing. Paperback. Size 8vo (up to 9-1/2'' tall). Condition: VG. Covers chipped, content in very good condition. 192 Pgs. ISBN 0875020186. LCCN 77-160573. Everything from Legend to Recipes from the Cheesemakers. Foreword by Dorothy Holland, Director, The Kraft Kitchens. Cheese recipes from their famous TV commercials. Exciting cooking and serving ideas, all tested in the Kraft Kitchen. Illustrated with drawings and color photographs. Description text copyright 2002 BooksForComfort. Item ID 5070.