The Low-Fat, Low-Cholesterol Diet

The Low-Fat, Low-Cholesterol Diet by Clara-Beth Young Bond. Published by Doubleday, New York, NY, 1984. Revised Edition. Hardbound, Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: V-Fine in Chipped DJ. 512 Pgs. ISBN 038518879X. LCCN 84-1665. New revised edition. Containing over 400 healthful recipes that are also low in sugar and salt and high in fiver. By Clara-Beth Young Bond, R.D., E. Virginia Dobbin, R.D., Helen F. Gofman, M.D., Helen C. Jones, and Lenore C. Lyon. Description text copyright 2004 BooksForComfort. Item ID 7642.