Kitchen Encyclopedia

Kitchen Encyclopedia by Nella Whitfield. Published by Spring Books, London, No Pub Date. Edition Not Stated. Hardbound, no DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Page margins yellowed with age, otherwise in excellent condition. Slight edge wear to boards. 287 Pgs. Alphabetical listings, all things kitchen found in 4 sections: Part I A Dictionary of Cooking Terms and Methods, 117 pgs; Part II Recipes, 135 pgs; Part III Kitchen Layout and Equipment, 11 pgs; and Part IV A Guide to Wines, 9 pgs. Description text copyright 2007 BooksForComfort. Item ID 13536.