West Coast Cook Book

West Coast Cook Book by Helen Evans Brown. Published by Cookbook Collectors Library, Louisville, KY, 1969. Reprint. Hardbound, no DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 437 Pgs. The great international melting pot, the West coast - where Oriental cooking blends with the hearty meals of the lumberjack of the Oregon forests - where the spicy foods of Mexico combine with the campfire cooking of the gold miner. From this palette of many hue3s and tones of flavor comes a culinary classic. This is a reprint of the original. Description text copyright 2010 BooksForComfort. Item ID 22533.