Madame Wongs Long-Life Chinese Cookbook

Madame Wongs Long-Life Chinese Cookbook published by Contemporary Books, Chicago, IL, 1978. 1st Edition. Paperback. Size 8vo (up to 9-1/2'' tall). Condition: VG. Some edge wear to covers, center crease in front cover. 271 Pgs. ISBN 0809275635. Recipes specially designed for the West Bend Electric Wok. By S T Ting Wong and Sylvia Schulman. Illustrated by Linda Jarvis. A unique and fascinating approach to cooking the various cusines of China that are said to bring long life and health to those who enjoy them. Every imaginable dish is here: appetizers ans soups; poultry, meat, and seafood; vegetables and bean curd; noodles, rice, and congees; desserts; teas; sauces and dips. And every dish, from Mongolian Hot Pot to the superb Chicken with Walnuts, and Ten Fragrant Vegetables, is presented with pride and care that make a great meal. Description text copyright 2011 BooksForComfort. Item ID 24630.